Chocolate bar is one of the most delicious human inventions that has a long history and antiquity. Bar chocolate is made from very fine cocoa beans with butter and whole milk powder, and its taste depends on the cocoa beans and their degree of roasting.
Toffee is a type of pastry made with caramelized sugar or molasses (created by invert syrup), along with butter and occasionally flour. The mixture is heated to a temperature of 149 to 154 degrees Celsius. Sometimes toffee is mixed with walnuts or raisins after preparation.
Smarties or dragees are small pieces of pastry in the shape of a circle with a chocolate and colored coating, which is prepared by combining several layers of sugar syrup and gelatin with colored materials and a kind of shining wax. The extraordinary taste of this product is prepared with cocoa; Different colors and guanonan that has made it look attractive and stylish packaging is the main reason for the popularity of this product.
Soren Production and Trading Company started its activity in 2006 in the field of food and chocolate industries. Thanks to God and with the benefit of experts and consultants in this field, as well as the history of activities in this field and full knowledge of the market, the company quickly provided a smooth path for domestic and international business transactions. At present, this complex has provided a smooth path for the production and export of chocolate and chocolate raw materials to many countries of the world, and is responsible for a large volume of supply and production annually.
